Maintain Food and Beverage Service Environment (Mandarin)

Course Description

本单元目标是培训学员掌握维持餐饮服务环境时所需要的知识和技能，并能应用于工作中

4.9 (2 reviews)

Certificates

Job Level

Managerial

Certificate Issued

Certificate

Related Courses

finance management

CFP Certification Program

Food and Beverages

WSET Level 4 Diploma in Wines and Spirits

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Food and Beverages

WSET Level 3 Award in Wines and Spirits

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Flexibility in Planning and Teaching

Theoretical Knowledge

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Practical Skills

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Individual Work with a Mentor

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Final Individual Project

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