Interact with Guests (English)

Course Description

This unit aims to equip the learner with the
knowledge and application skills in interacting
with and serving food and beverage guests and
be able to apply them to the workplace

4.9 (2 reviews)

Certificates

Job Level

Operational

Certificate Issued

Certificate

Related Courses

finance management

CFP Certification Program

Food and Beverages

WSET Level 4 Diploma in Wines and Spirits

$0.00

Food and Beverages

WSET Level 3 Award in Wines and Spirits

$0.00

Flexibility in Planning and Teaching

Theoretical Knowledge

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Practical Skills

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Individual Work with a Mentor

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Final Individual Project

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